Stakeholders Call For Quality Control In Catering Industry

 

Stakeholders in the catering and restaurant business have demanded an end to substandard meals, saying poor meals can endanger the health of consumers.

They urged government to ensure that stringent quality control measures were put in place, saying with the continued increase in the number of caterers and

restaurants, there was a need to ensure quality.

Founder of Speed Chicken & Grills, Mrs Olawunmi Balogun, however, pledged commitment to transforming the fast food industry.

Balogun, who said Speed Chicken & Grills, an eatery in Ikorodu, Lagos, has introduced a new menu for food lovers, also argued that competition in the fast food sector would help in increasing quality.

She said: “We have introduced a range of new dishes, including grilled chicken, burgers, and salads, all made with fresh and high-quality ingredients.”

According to her, some of the things that set Speed Chicken & Grills apart included its unwavering dedication to hospitality.

Her words: “The staff are trained to provide personalised attention, ensuring that every customer feels valued and appreciated. Whether you’re a busy professional grabbing a quick lunch or a family celebrating a special occasion, the team at Speed Chicken & Grills will go the extra mile to make your dining experience truly memorable.

“The restaurant’s commitment to using only the freshest ingredients and adhering to stringent quality control measures has earned it a reputation as one of the best fast food eateries in Ikorodu. Customers have been raving about the restaurant’s food, with many taking to social media to praise the eatery’s unique flavors and exceptional customer service. The restaurant, located at Km 3 Obafemi Awolowo way, Olowo Bus stop, Ikorodu, Lagos, has been making waves with its unique blend of flavors and exceptional customer service.”