Pumpkin seeds have more protein than almonds. A standard one-ounce (28-gram) serving of hulled pumpkin seeds contains about 8.3 to 8.5 grams of protein, while the same one-ounce serving of almonds provides about 6 grams of protein.
Protein Breakdown Per Serving (1 oz / 28 g)
- Pumpkin Seeds: ~8.4 g of protein
- Almonds: ~6.0 g of protein
Key Nutritional Differences
- Other Nutrients in Pumpkin Seeds: Higher in magnesium, iron, and
zinc.
- Other Nutrients in Almonds: Higher in fiber and vitamin E.
- Amino Acids: Both contain all nine essential
amino acids, though neither is a "complete" single protein
source because they are low in certain amino acids like lysine.
·
Would you like a comparison of their calorie,
fat, or carb counts, or help fitting them into a daily protein goal?
Pumpkin Seeds Offer More Protein
Pumpkin
seeds and almonds are both excellent sources of plant-based protein, but
pumpkin seeds provide slightly more protein per serving than almonds.
- Pumpkin seeds: A 1-ounce (oz)
serving contains 8.34 grams (g) of protein.1
- Almonds: A 1-oz serving
contains 6 g of protein.2
Protein
is found in every cell in the human body. It helps produce and repair cells,
contributes to muscle growth and functioning, and so much more.3
Protein
is made up of over 20 amino acids. The human body naturally produces 11 amino
acids, but you need to get the remaining nine from food.4
Both
pumpkin seeds and almonds contain all nine essential amino acids;
however, neither is considered to be a “complete” protein source.
This is because they contain low levels of specific amino acids, like lysine.
Eat them alongside other protein sources for optimal health benefits.56
Shell-on Pumpkin Seeds Have More Fiber
The
fiber content of shell-on pumpkin seeds is higher than that of almonds.
However, when the shell is removed, much of the fiber is too, resulting in a
pumpkin kernel with less fiber than an almond, as shown below:
- Pumpkin seeds (with
outer shell): A 1-oz serving contains 5.22 g of fiber.7
- Pumpkin seeds: A 1-oz serving
contains 1.82 g of fiber.1
- Almonds: A 1-oz serving
contains 3 g of fiber.2
However,
all three options fall short of the daily recommended fiber intake, which is
about 25 to 30 g per day for adults.8
Nearly
95% of adults don’t get enough fiber.9
Snacking on pumpkin seeds or almonds throughout the day can certainly help you
reach your fiber goals, but pumpkin seeds with the shell on will get you there
faster.
It’s
important to include fiber in your diet because it:10
- Adds bulk to stool to regulate
bowel movements
- Feeds good bacteria in the gut
- Helps promote healthy digestion
- Reduces risk of cardiovascular
diseases, stroke, type 2 diabetes, diverticulitis, and certain cancers
Pumpkin Seeds Are Better for Magnesium
Pumpkin
seeds contain more than twice the amount of magnesium as almonds.
They’re the best dietary source of magnesium available.11
- Pumpkin seeds: A 1-oz serving
contains 154 milligrams (mg) of magnesium.1
- Almonds: A 1-oz serving contains 72.24 mg
of magnesium.2
Adults
should aim to get 420 mg of magnesium per day, meaning that a typical one-ounce
serving of pumpkin seeds provides 37% of your daily value of magnesium,
compared to 17% for almonds.12
Magnesium
is an essential mineral that’s involved in over 300 chemical reactions that
happen in our bodies. It helps with:12
- Blood pressure regulation
- Blood sugar control
- Bone structure development
- DNA synthesis
- Energy production
- Maintaining a steady heart rhythm
- Muscle and nerve function
- Protein synthesis
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